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Cooking / Cooking / Courses & Dishes / Ice Cream, Ices, Etc.
Date de parution: January 8th 1995
Making Ice Cream and Frozen Yogurt
Storey's Country Wisdom Bulletin A-142
Since 1973, Storey’s Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
Language: English
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