On Sale: Jan 12, 1999
Page Count: 32 pages
Publisher: Storey
ISBN-13: 9781580172776

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$5.95 CAD

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Discover the benefits of homemade, herbal remedies with this 51-page guide to making medicinal wines, vinegars, and syrups.

Plants are an excellent way to bring the body back into balance and can be used to help address a variety of ailments. Learn about the basic equipment needed to get started on the provided recipes that include:

Basic Wine
Basic Vinegar
Basic Syrup
Sugar-Free Syrup
Garlic Wine
Dandelion Wine

Each of the foundational recipes includes simple, step-by-step instructions and offers helpful tips such as how to choose your herbs and ways to make the medicine taste sweeter.

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Storey Country Wisdom Bulletin

Herbal educator and speaker Joyce A. Wardwell has been studying herbal medicine and wild edibles for over 20 years. Editor and publisher of Herbal Voices, Joyce has also written for Country Journal magazine and has authored the Storey book, The Herbal Home Remedy Book. She is a member of the American Herbalists Guild and Northeast Herb Association. Additionally, Joyce is the director of 7th Direction, a non-profit, sustainable lifestyle organization. She currently lives in East Jordan, Michigan.

Joyce A. Wardwell

About the Author

Herbal educator and speaker Joyce A. Wardwell has been studying herbal medicine and wild edibles for over 20 years. Editor and publisher of Herbal Voices, Joyce has also written for Country Journal magazine and has authored the Storey book, The Herbal Home Remedy Book. She is a member of the American Herbalists Guild and Northeast Herb Association. Additionally, Joyce is the director of 7th Direction, a non-profit, sustainable lifestyle organization. She currently lives in East Jordan, Michigan.

Learn more about this author