It's the Most Wonderful Time for Cookbooks
With the help of these fantastic new cookbooks, you can host splendid parties and cook fabulous meals all season long!
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Christopher Kimball
Christopher Kimball's Milk Street is located at 177 Milk Street in downtown Boston and is dedicated to changing the way America cooks with new flavor combinations and techniques learned around the world. Milk Street is home to Milk Street TV, a three-time Emmy Award winning public television show, a James Beard Award-winning bimonthly magazine, an award-winning radio show/podcast, a cooking school, and an online retail store with over 1,500 kitchen tools and ingredients. Milk Street is the author of 10 cookbooks, including "Cookish," "Vegetables," and the James Beard winning "Milk Street: Tuesday Nights." Milk Street also invests in non-profit outreach, partnering with FoodCorp, Big Sister Association of Greater Boston and the Boys & Girls club of Dorchester.
By the Author
Milk Street 365
365 essential recipes and tons of foundational resources to make you a more confident cook—from the James Beard Award winning team at Christopher Kimball’s Milk…
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The Milk Street Cookbook
The complete Milk Street cookbook, featuring each dish from every episodeof the hit TV show and more -- over 500 dishes in all, including 70+…
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Milk Street Simple
The James Beard Award-winning team at Milk Street delivers 200 easy, clever recipes you can just cook: the world’s greatest culinary ideas, distilled to their…
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Milk Street Noodles
It's time to twirl and slurp bowls of pasta, ramen, spaetzle, lo mein, and more with 125 recipes for noodles from around the world, from…
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Milk Street: Cook What You Have
Make a meal out of almost anything. Stop shopping and start cooking what you have. Your pantry's possibilities are endless. Milk Street will help you…
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The Milk Street Cookbook
The complete Milk Street TV show cookbook, featuring each dish from every episode and more -- over 500 dishes in all, including 65+ new recipes…
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Milk Street: The World in a Skillet
125 easy one-pot meals that reveal the world of flavorful possibilities inside a simple skillet—America's most common cooking tool—from the James Beard Award-winning team at…
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Milk Street Instant Pot
Change the way you Instant Pot: 150 flexible, flavorful recipes designed for your schedule, from the James Beard Award-winning team at Milk Street. Milk Street Instant Pot starts with…
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Milk Street Vegetables
IACP AWARD WINNER FOR BEST GENERAL COOKBOOK Move vegetables into the center of your plate from the realm of sides and salads with this vegetable-cooking…
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Milk Street: Tuesday Nights Mediterranean
Quick and simple weeknight recipes that bring the delicious flavors and health benefits of the Mediterranean diet into your home—from the James Beard award-winning team at Milk Street The…
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Milk Street: Cookish
Throw together fast, flavorful meals in no time with just a handful of ingredients with 200 highly cookable, delicious, and incredibly simple recipes from the…
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Milk Street: The New Rules
JAMES BEARD AWARD FINALIST AND WINNER OF THE IACP AWARD FOR BEST GENERAL COOKBOOK -- Become the best cook you know with this playbook of new…
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The Complete Milk Street TV Show Cookbook (2017-2019)
Cooking doesn't have to be a chore: get ready for fresh and familiar flavors and elevate your cooking with all 225+ easy, healthy recipes from…
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Milk Street: Tuesday Nights
NATIONAL BESTSELLER -- WINNER OF THE JAMES BEARD AWARD AND IACP AWARD FOR BEST GENERAL COOKBOOKOne of Epicurious' Greatest Home Cooks of All Time delivers…
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Christopher Kimball's Milk Street
One of the New York Times Book Review's Best Books of the Year: Change the way you cook with easy new techniques and simple, healthy…
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The Cook's Bible
A classic kitchen reference available in softcover for the first time.As the founder, publisher, and editor of Cook's Illustrated magazine, Kimball has perfected an invaluable…
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The Dessert Bible
Master chef and Cook's Illustrated founder and editor Chris Kimball presents the best and easiest way to make more than 300 of America's favorite desserts.…
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Fannie's Last Supper
In the mid-1990s, Chris Kimball moved into an 1859 Victorian townhouse on the South End of Boston and, as he became accustomed to the quirks…
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The Yellow Farmhouse Cookbook
Offers an introduction to old-fashioned, country-style cooking with a collection of 300 all-American recipes, focusing on cooking with inexpensive ingredients such as grains, vegetables, pasta,…