
108 Asian Cookies
Not-Too-Sweet Treats from a Third-Culture Kitchen
Contributors
By Kat Lieu
Formats and Prices
Price
$35.00Price
$46.00 CADFormat
Format:
- Hardcover $35.00 $46.00 CAD
- ebook $18.99 $24.99 CAD
Also available from:
Growing up as a Canadian-born Vietnamese Chinese American, Kat Lieu sought comfort in the flavors of her youth like taro and black sesame. But she struggled to find a home for herself as a third-culture baker in American bakeries, online, or in cookbooks. In the auspiciously titled 108 Asian Cookies Lieu honors the varied and rich tapestry of Asian cultures and ingredients that inspired these recipes. And along with members from Subtle Asian Baking, the online baking group she founded, are a diverse array of original and member-submitted drool-worthy recipes for cookies and bakes incorporating ingredients from the diaspora including gochujang, ube, miso, fish sauce, sambal, tahini, matcha, and MSG stirred into each batter and dough.
Bakers will learn how to whip up both classics and entirely new desserts such as:
- Spicy chai cookies
- Amaretti cookies with pandan and pistachios
- Taiwanese snowflake crisps
- Milk and cashew burfi
- Salted egg yolk corn flake haystacks
- Mochi brownies
- Matcha and wasabi drop cookies
- And even instant ramen and pho cookies!
At many Asian tables, “not too sweet” is the highest compliment one can give—so whether these recipes are comfortingly familiar or new discoveries, 108 Asian Cookies will be sure to delight even the most discerning “not too sweet” kitchens for years to come.
Genre:
-
"Kat brings a fresh, creative, and deeply nostalgic take on Asian-inspired cookies, blending tradition with modern flavors in the most unique and fun ways! Each recipe is thoughtfully crafted, making it easy for home bakers to explore the diverse world of Asian flavors. The flavor combos and ingredients are bold and unique. (MSG in cookies—genius! Calamansi Cheesecake—yes please!) A must-have for anyone looking to expand their cookie repertoire!"Hetal Vasavada, author of Desi Bakes and Milk & Cardamom
- On Sale
- Oct 21, 2025
- Page Count
- 416 pages
- Publisher
- Voracious
- ISBN-13
- 9780316579162
Newsletter Signup
By clicking ‘Sign Up,’ I acknowledge that I have read and agree to Hachette Book Group’s Privacy Policy and Terms of Use