We have updated our Privacy Policy Please take a moment to review it. By continuing to use this site, you agree to the terms of our updated Privacy Policy.

The Hell's Kitchen Cookbook

Cooking / Cooking / Media Tie-in / Reference

Date de parution: October 27th 2015

The Hell's Kitchen Cookbook

Recipes from the Kitchen

The official companion cookbook from the enormously popular Fox cooking competition show.

Hell’s Kitchen debuted in 2005 on Fox and is currently in in its 14th season. On the show, one explosive, charismatic Head Chef oversees 16 chefs as they battle it out to win a job as Head Chef of top restaurant with a total prize value of $250,000. In each episode the chefs are put to the test in a skill’s-based challenge, and must follow it up by completing dinner service at the exclusive Hell’s Kitchen restaurant set in Los Angeles.

Now, in their first ever cookbook, readers will learn how to recreate over one hundred of the contestant’s delectable, restaurant-worthy dishes in their own home and will be given access to the recipes, menus, and behind-the-scenes secrets that they’ve been craving!
Read More

Regular Price $12.99

Regular Price $15.99 CAD

Page Count: 288

ISBN-13: 9781455535682

What's Inside

Read More Read Less