Image of crossed swords

Read the Witcher

Ramsay in 10

Ramsay in 10 Open the full-size image

Contributors

By Gordon Ramsay

Formats and Prices

Price

$15.99

Price

$20.99 CAD

Format

Format:

  1. ebook $15.99 $20.99 CAD
  2. Hardcover $32.00 $40.00 CAD

Also available from:

Enjoy quick and delicious meals as Michelin starred chef Gordon Ramsay presents your new everyday cookbook, featuring recipes that are max 10 minutes to prep and 10 minutes to cook.

In Ramsay in 10, superstar chef, Gordon Ramsay, returns with 100 new and delicious recipes inspired by his YouTube series watched by millions across the globe – you’ll be challenged to get creative in the kitchen and learn how to cook incredible, flavorsome dishes in just ten minutes.
 
Whether you need something super quick to assemble, like his Microwave Sticky Toffee Pudding, or you’re looking to impress the whole family, with a tasty One Pan Pumpkin Pasta or some Chicken Souvlaki – these are recipes guaranteed to become instant classics and with each time you cook, you'll get faster and faster with Gordon's shortcuts to speed up your cooking, reduce your prep times and get the very best from simple, fresh ingredients. 
 
'When I'm shooting Ramsay in 10, I'm genuinely full of excitement and energy because I get to show everyone how to really cook with confidence. It doesn't matter if it takes you 10 minutes, 12 minutes or even 15 minutes, to me, it's about sharing my 25 years’ of knowledge, expertise and hands-on experience, to make everyone feel like better, happier cooks.' — Gordon Ramsay
 
This is fine food at its fastest and fast food at its finest.
 

Genre:

On Sale
Nov 2, 2021
Page Count
256 pages
Publisher
Grand Central Publishing
ISBN-13
9781538707821

You May Also Like

Love Welcome Serve
Love Welcome Serve $28.00 $35.00 CAD
Cold-Weather Cooking
Cold-Weather Cooking $24.99 $32.99 CAD
Man Made Meals
Man Made Meals $12.99 $16.99 CAD
Come Home to Supper
Come Home to Supper $11.99 $15.99 CAD
The Kinfolk Table
The Kinfolk Table $40.00 $50.00 CAD

Gordon Ramsay

About the Author

Scottish by birth, Gordon Ramsay was brought up in Stratford-upon-Avon, England, and initially aspired to be a professional footballer. However, when an injury prematurely put an end to any hopes of a promising career on the pitch, Ramsay went back to college to complete a course in hotel management. His dedication and natural talent led him to train with some of the world’s leading chefs.

Now internationally renowned and holding seven Michelin stars, Ramsay has opened 34 restaurants globally including Europe, America, Asia and the Middle East. Ramsay has also become a star of the small screen in the US and UK, and earned himself an Emmy nomination in 2017. Ramsay has released a number of books, many of which have become bestsellers around the world; his latest cookbook is Gordon Ramsay’s Quick and Delicious.

A keen triathlete, Gordon lives with his wife Tana and five children, Megan, twins Jack & Holly, Tilly and newest member of the family, Oscar. He divides his time between London, Los Angeles and Cornwall.

Learn more about this author