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A new Don’t Sweat guidebook, based on the bestselling Don’t Sweat series by Richard Carlson, Ph.D. Learn how to keep it simple in the kitchen so that you focus on enjoying time with family and friends instead of trying to be a perfectionist.

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Cooking
Cooking
Reference

On Sale: Oct 8, 2003
Page Count: 208 pages
Publisher: Balance
ISBN-13: 9780786888900

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The Don’t Sweat Guide to Cooking

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