Rachel Roddy is originally from London, but has lived in Rome for the past 10 years. Her work has appeared in The Spectator,Epicure magazine, The Financial Times, The Telegraph and on Food52.com. She writes a weekly column for the The Guardian called “My Kitchen in Rome.” Roddy’s blog, Rachel Eats, was voted as one of the world’s 50 best food blogs by Saveur magazine. Roddy is now working on her second book.
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