Kati Neville and Lindsay Ahrens are big fans of freezer meals and speak widely about the method with community groups, parenting classes, and at libraries. They have written recipes for Costco’s annual cookbooks and articles for Everyday with Rachael Ray. Both live and work in the Pacific Northwest.
Get recommended reads, deals, and more from Hachette
By clicking ‘Sign Up,’ I acknowledge that I have read and agree to Hachette Book Group’s Privacy Policy
and Terms of Use