Eat Street
The ManBQue Guide to Making Street Food at Home
Contributors
By Jesse Valenciana
By John Scholl
Formats and Prices
Price
$15.99Price
$20.99 CADFormat
Format:
- ebook $15.99 $20.99 CAD
- Trade Paperback $23.00 $29.99 CAD
Also available from:
For those who like their food grilled, fired, and charred, Eat Street presents 200 recipes for the most delicious food in the world — street food. Starting with the setups, you’ll discover how to get the most out of everything from flat-top griddles to outdoor brick ovens to earthenware pots, so you make the best food with the right equipment. Then dig into the greatest hand-held grub from around the world: Philly Cheese Steaks, Pork Belly Gyoza Dumplings, Arepas, and more. Each recipe comes paired with a beer, so you put the right bottle or can with whatever you’re cooking. Welcome to Eat Street.
Genre:
- On Sale
- Apr 26, 2016
- Page Count
- 304 pages
- Publisher
- Running Press
- ISBN-13
- 9780762458707
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